How to Fix a Leek

Fresh from the farmers markets: pure and simple wisdom to nourish, guide and delight you.

Wednesday, July 1, 2020

Keeping Your Cool

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Hot weather calls for cool food, not cold in itself like ice cream, but foods that actually cool down the body, like air conditioning. And t...
Tuesday, June 9, 2020

Save a culture: "make plov not war"

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This vigorous moment of heightened awareness about what Berthold Brecht called 'Man's inhumanity to man" might be a good time t...
Monday, June 1, 2020

something fishy: easy summer meals

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Fresh fish sings of summer. It's light, nutritious, salty. It cooks quickly whether grilled, baked or pan-fried.  And there's variet...
Tuesday, May 26, 2020

World Peas

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This moment when Spring melts into summer brings us a burst of peas, specifically garden peas also called English peas to differentiate them...
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About Me

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Sandy Garson
Author of How To Fix a Leek and Other Food From Your Farmers' Market, new edition published May 2011; and Veggiyana: the Dharma of Cooking, published September 2011 by Wisdom Publications. Founder and president of Veggiyana, a charitable effort to feed Buddhist monastics and schoolchildren in India, Nepal and Tibet. On Facebook as Prima Dharma Cook.
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